![]() Spray a copper-based fungicidal soap on the leaves, coating the top and bottom leaf surfaces. Repeat every two weeks until existing spots stop enlarging and new spots no longer appear. Using a spray bottle, spray on tops and bottoms of leaves until the mixture drips off. Dissolve ½ teaspoon of baking soda and one teaspoon of liquid soap in a gallon of water. Organic options won’t kill the fungus, but will prevent it from spreading. It is recommended to start by applying organic treatment options, working up to the more potent synthetic, chemical fungicides if necessary. However, if much of the foliage is affected and defoliation occurs, the plant will benefit from getting rid of the infection. Solutions: In minor cases of brown spot, there isn’t any need to treat the disease. Blooms should be cut off just below the flower head. Diseased or damaged stems should be cut right at the soil line and removed completely. Finally, you may prefer to just trim off dead or damaged portions of the plant, including deadheading spent flowers, to keep it looking its best. If you wish to stop this plant from flowering, you can use the same pruning shears to remove any buds before they open. Cut the stem just above where it exits the soil to remove it entirely. Removing dead stems will increase the light and ventilation of the plant and help it to grow. Once you have a proper set of pruning tools, locate an unwanted leaf, then follow its stem all the way to the bottom of petiole. Hand pruning shears will work best as larger tools like loppers will not be well suited to the precise cuts you need to make. When you recognize these leaves, equip yourself with a pair of sharp and sterile hand pruning shears. Cutting can be done by hand or, in the case of commercial production, by machine.Pruning the Creeping thyme is as easy as waiting until you notice dead or damaged leaves on your plant. Thyme is harvested by cutting the branches 8–10 cm (3–4 in) above the ground. Plants can also be harvested during flowering but the flowers are very attractive to bees and this may make harvesting more problematic at this time. Thyme is best harvested just prior to flowering when the essential oil content of the leaves is at its highest. Thyme plants should be pruned regularly by pinching off the tips of the shoots to promote branching. The soil should be allowed to dry out between waterings. Similarly, thyme can withstand drought but will benefit from supplemental irrigation during dry periods. Once planted, thyme will grow adequately without fertilization, but will benefit from the occasional application of well aged manure or a balanced fertilizer. It is common practice to mulch thyme plants with a layer of limestone gravel to suppress weeds, conserve soil moisture, improve drainage around the plant crown and reflect light back to the foliage. after hardening and are planted in the same way as seed-grown transplants. The new plants will be ready for transplanting after approximately 8 weeks. The cutting should be watered regularly and kept moist, but not wet while they root. The leaves should be removed from the lower half of the cutting before planting in light textured potting media to root. Cuttings should be taken from healthy, vigorous plants by taking a clipping about 7.6 cm (3 in) in length from the end of a branch. Transplants can be planted in the field after hardening when they are 5–8 cm (2–3 in) tall. Seedlings should be thinned to a final spacing of 10–15 cm (4–6 in) allowing 20–25 cm (8–10 in) between rows. When planting seeds, they should be covered should be covered with a thin layer of soil to prevent them from drying out while they germinate. Thyme can also be propagates from cuttings, air layering or by division of the roots. Thyme is propagated from seed and can be direct seeded or sown in a nursery to produce transplants. Thyme should be planted in alkaline soils and require full sunlight for optimum productivity. Thyme will grow best in well-draining, fertile sandy loam or sand. ![]() Thyme is tolerant of drought conditions but water-logged soil is detrimental to it’s survival and production. Established plants can survive temperatures down to -16☌ (3.2☏). Thyme grows best in warm, sunny climates at temperatures between 4 and 28☌ (39.2–82.4☏) but will grow best at 16☌ (60.8☏). ![]()
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